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Eating & Drinking

Collage of foods from the 70's inside black outline of a key
Eating & Drinking
Our Favorite Latchkey Kid Foods, Ranked
The greatest snacks for a generation left to fend for itself
By Jason Roeder
October 9, 2023
Collage of Todd Brown and Brown's BBQ of Midland, Texas
Eating & Drinking
How I Keep My Father's Memory Alive ... With Barbecue
A son connected with his dad through food, and now he’s doing the same with his kids
By Todd Brown (as told to Adam Erace)
, June 6, 2022
2 Min Read
Two pizzas cooking on a grill
Eating & Drinking
How to Cook Pizza on the Grill
It sounds insane, but trust us, you’ll never make pizza the old way again
By Bob Blumer
, May 20, 2022
2 Min Read
Open oysters dines de claire on stone plate with lemon
Eating & Drinking
5 Types of Seafood You Should Be Eating (and What to Avoid)
From the grocery store to dining out, here’s the insider guide to fresh fish
By Paul Greenberg
, May 8, 2022
3 Min Read
Close-up of whiskey glass on ledge during sunset
Eating & Drinking
The World’s Greatest 19th Holes
Behind every legendary golf course is an equally iconic pub
By John McCarthy
, April 26, 2022
2 Min Read
Hand reaching for alcoholic beverage with shadow casted on table of skull and bones
Eating & Drinking
How I Realized It Was Time to Quit Drinking
Alcohol wasn’t ruining my life, but it was killing me
By Andrew O. Dugas
, April 10, 2022
2 Min Read
Man in orange hunting and holding a rifle
Eating & Drinking
I Was an Artsy Vegetarian. Now I Eat What I Kill
I was a nice guy who never owned a gun, and now I hunt with my 6-year-old daughter
By Richard Baimbridge
, March 28, 2022
2 Min Read
The actor from the show Macgyver superimposed into a kitchen scene
Eating & Drinking
4 Essential MacGyver Tools for a Manly Man’s Kitchen
Ditch the Foreman Grill — here are the only gadgets you’ll ever need for cooking excellence
By Matthew Kadey, RD
, March 10, 2022
2 Min Read
Close up of bean chili with garnish in a white bowl
Eating & Drinking
How to Turn Almost Any Leftover Into Delicious Soup
Don’t throw it out — throw it into a pot and make a new meal
By Steve Calechman
, February 25, 2022
2 Min Read
Delicious meals and drinks in the sun
Eating & Drinking
How to Eat All You Want and Still Have More Energy Than You Did at 20
What I learned from the Whole Body Reset and the magic of ‘protein timing’
By Jay Deitcher
, February 10, 2022
2 Min Read
A martini is prepared at the Connaught Hotel in London
Eating & Drinking
Drinks Worth Traveling For
From Kentucky to Ireland, here’s how to imbibe your way around the world
By John McCarthy
, February 8, 2022
2 Min Read
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